Currently Browsing: recipe
Discover a delightful fusion of flavors with this Quinoa and Avocado Salad. This recipe combines the nutty goodness of quinoa, the creamy richness of avocado, and the fresh zest of herbs to create a dish that is both nutritious and delicious. Perfect as a light meal or a vibrant side, this salad is not only […]
Bath is better known for its Georgian splendour than for Persian cuisine – but Simi’s Kitchen is proving to be an irresistible attraction for tourists and locals alike. Simi Rezi is a cookery teacher and author, who also undertakes private cooking assignments. She told British Muslim: “I only came to cookery when I was in my […]
Are you ready to embark on a flavor journey that will have your taste buds dancing with delight? Look no further because we’ve got a treat that’s perfect for all you wing lovers out there. These aren’t your average chicken wings; they’re a mouthwatering medley of Mediterranean flavors that will leave you licking your fingers […]
Ingredients 400g can chickpeas, drained 80ml extra virgin olive oil 1-2 fat garlic cloves, peeled and crushed 1 lemon, juiced then ½ zested 3 tbsp tahini Mixed crudités and toasted pitta bread, to serve (optional) Method STEP 1 Thoroughly rinse the chickpeas in a colander under cold running water. Tip into the large bowl of a food processor along with 60ml of the oil and blitz until […]
You will need: • 1 large aubergine, cut into 2cm cubes (i removed the skin but you can leave the skin on if you prefer) • 1 can chickpeas, drained • 1 medium onion diced • 3 cloves of garlic, chopped • 2 green chillies roughly chopped • 1 tbsp oil • 1 tsp salt […]
You will need: 1kg chicken wings/niblets3 tbsp dark soy sauce2 rounded tbsp dark brown sugar1 rounded tsp minced ginger1/2 tsp minced garlic1 tsp corn flour For garnishing:Spring onions, finely slicedSesame seeds Method: 1. Add all of the ingredients to a mixing bowl along with the chicken wings. Note, if you replace the dark soy sauce […]
