Andalucia; the southernmost region of Spain. This place once thrived with knowledge, trade, architecture, engineering and medicine. Soon after the emergence of Islam, Muslims made their way to this region, and for the next seven hundred years contributed towards the rich heritage of Spain. With its ornamental palaces, lush gardens, finely constructed mosques and delicious food, surrounded by picturesque mountains, […]
Research tells us that an astonishing five million tonnes of perfectly edible food get thrown away every year, and incredibly it’s worth around £15 billion. To put this into perspective, the wasted food would fill 9 Wembley Stadiums, 100 Royal Albert Halls or 4,000 Olympic sized swimming pools. An area almost the size of Wales would be needed to produce the food and drink currently […]
