ANDAZ LONDON LIVERPOOL STREET TAKES CENTRE STAGE AT LONDON RESTAURANT FESTIVAL ONCE AGAIN

ANDAZ LONDON LIVERPOOL STREET TAKES CENTRE STAGE AT LONDON RESTAURANT FESTIVAL ONCE AGAIN

London Restaurant Festival may be a little different this year, with its combination of ‘At- Home’ and ‘In-Restaurant’ experiences, but one thing that has remained constant is the event’s official hotel partner – the 5* lifestyle hotel Andaz London Liverpool Street.

Ensuring that once again it plays an integral part in this annual celebration of the capital’s delicious diversity, Andaz London will host the Ultimate Gastronomic Weekend on Saturday 31st October and Sunday 1st November.

Over the course of two unforgettable days of gastronomy, culture and entertainment, guests will enjoy a taste of the property’s peerless service and accommodation as part of their city-wide culinary exploration.

After checking-in at the hotel, the weekend begins with a six-course Gourmet Odyssey visiting three of the finest Michelin-starred restaurants in East London: Galvin La Chapelle, Angler and Club Gascon. On the evening’s menu is a foodie film in Andaz London’s iconic Temple Cinema, with sushi from Miyako, voted as one of London’s top five Japanese restaurants by Forbes.

The following day after breakfast, guests will enjoy a self-guided walking tour of the iconic Spitalfields Market followed by a cocktail experience at the Baccarat bar at Harrods and a chef-hosted lunch with Marcus Wareing at The Berkeley in Knightsbridge.

The experience will be socially distanced, with individual bookings (never more than six) and no communal mixing elements.

Earlier in the month, on 8th October, Andaz London’s reliably quirky Rake’s Café Bar will be hosting an unmissable four-course tasting menu. This superlative feast will showcase Andaz London’s dual philosophy of reducing food waste in the kitchen and using locally sourced ingredients.

Highlights will include Wild mushroom soup with vanilla truffle foam; sustainable cod served with lemon risotto, lemon purée, cured tomato & saffron cream and Dark chocolate & passion fruit delice.

Tickets are priced at £40

Andaz London Liverpool Street
40 Liverpool Street, London, EC2M 7QN



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