Currently Browsing: food
As the year draws to a close, offices sign off and schools break up, winter offers the perfect opportunity to slow down and reconnect. With diaries finally aligning and evenings stretching a little longer, there’s no better way to catch up with friends and family than over a comforting meal. With the days growing colder, […]
A product of the date palm and cultivated since approximately 6000 B.C, the date fruit is one of the sweetest fruits around and also happens to come in many different varieties. Although dates can be eaten fresh, the fruit is very often dried, resembling raisins or plums. But whether fresh or dry, the health benefits […]
Also known as Shemai or Sevian, this recipe takes me back to my childhood during Ramadan. Always served as a treat over the weekend to sweeten our palettes. This has always been a favourite in my house, use my recipe and it will be a favourite in yours too. Ingredients Syrup Place all the syrup […]
Tabbouleh is a Levantine vegetarian dish which looks like a salad, traditionally made of tomatoes, finely chopped parsley, mint, and onion, and seasoned with olive oil, lemon juice, and salt. Bulgur (Wheat) is often added to the dish; some variations add garlic or lettuce, or use couscous instead of bulgur. All alternative ways are delicious. Traditionally served as part […]

















