Tabbouleh is a Levantine vegetarian dish which looks like a salad, traditionally made of tomatoes, finely chopped parsley, mint, and onion, and seasoned with olive oil, lemon juice, and salt. Bulgur (Wheat) is often added to the dish; some variations add garlic or lettuce, or use couscous instead of bulgur. All alternative ways are delicious. Traditionally served as part […]
As the crescent moon marks the end of Ramadan, the iconic lastminute.com London Eye will glow in shades of green, symbolising peace, renewal, and generosity—values deeply rooted in Islamic tradition. This dazzling illumination serves as a tribute to the spirit of Eid, a festival celebrated by two billion Muslims worldwide, embracing themes of charity, community, […]
