Currently Browsing: Food & Drink
Meet Bro’s is the Asian- Inspired Steakhouse which fuses the Eastern and Western Continents. The modest restaurant sits on the corner of one of Paddington’s side streets, just a short walk from Lancaster Gate Station. The eatery can easily be mistaken for an authentic Italian restaurant at first glance. However, the entrance at ground level […]
Introducing this roasted red pepper salad with crispy chickpeas, quinoa, a spicy lemon vinaigrette, and over 25g of protein and 20g of fibre per serving! Ingredients Spicy Lemon Vinaigrette Method Assemble the salad. At this point, both the quinoa and veggies should be done, and all that’s left to do is combine everything. Add the quinoa […]
Presenting this vegan single-serve chocolate chip cookie; it’s golden brown and crispy on the edges and chewy and gooey in the centre. Full transparency, this recipe makes two, not one cookie. Because who just eats one cookie? ‘Em I right?! Ingredients 2 tbsp (20g) Vegan Butter Melted 3 tbsp (30g) coconut sugar 2 tbsp (7g) […]
This midnight tart cherry mocktail is a (dare I say it) better version of that sleepy girl mocktail that took TikTok by storm this past summer. It tastes like a sour cherry soda but with tons of health benefits. Ingredients: Directions: Serves: 1 serving Prep Time: 5 minutes Total Time: 5 minutes Yasmeen Ali is […]
Preparing a dessert with chicken may be the last things that comes to mind in many countries today. However, it was customary to use meat in desserts in medieval Islamic cuisine. Its influence extended to the west where it was included in medieval European dishes such as the famous French dessert blancmange. Milk-based desserts made with chicken […]
It’s Ramadan! This spicy red lentil curry is one of my favourite ways to cook lentils. It’s super creamy, cozy, and packed with spices. Plus, this vegan red lentil curry comes together in one pot and takes about 45 minutes from start to finish. Like, what more could you want? Ingredients: Serves: 3-4 people Prep […]
