Currently Browsing: chickpeas
Transport your taste buds to the vibrant and aromatic landscapes of Morocco with this delightful Moroccan Harira Soup recipe. Bursting with rich flavors and nourishing ingredients, this traditional soup is a hearty blend of chickpeas, red lentils, and a medley of aromatic spices. As you prepare this culinary masterpiece, envision the bustling markets of Marrakech […]
The truth is, protein is not just about steak, eggs and chicken. Protein can surprisingly be found in an abundance of food which delivers a better protein fix than hard-boiled eggs and grilled chicken. Protein is one of the most important nutrients for your body. From maintaining bones to supporting a healthy immune system, eating […]
Ingredients 400g can chickpeas, drained 80ml extra virgin olive oil 1-2 fat garlic cloves, peeled and crushed 1 lemon, juiced then ½ zested 3 tbsp tahini Mixed crudités and toasted pitta bread, to serve (optional) Method STEP 1 Thoroughly rinse the chickpeas in a colander under cold running water. Tip into the large bowl of a food processor along with 60ml of the oil and blitz until […]
